Food Law in the United States

Food Law in the United States

written by Michael T. Roberts, fl. 2000 (New York, NY: Cambridge University Press, 2016, originally published 2016), 487 page(s)

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Abstract / Summary
As the modern food system continues to transform food—its composition, taste, availability, value, and appearance—consumers are increasingly confronted by legal and regulatory issues that affect us all on a daily basis. In Food Law in the United States, Michael Roberts addresses these issues in a comprehensive, systematic manner that lays out the national legal framework for the regulation of food and the legal tools that fill gaps in this framework, including litigation, state law, and private standards. Covering a broad expanse of topics including commerce, food safety, marketing, nutrition, and emerging food-systems issues such as local food, sustainability, security, urban agriculture, and equity, this book is an essential reference for lawyers, students, non-law professionals, and consumer advocates who must understand food law to advance their respective interests.
Field of Interest
Food Studies Online
Author
Michael T. Roberts, fl. 2000
Publisher
Cambridge University Press
Copyright Message
Copyright © 2016 Michael T. Roberts
Content Type
Book
Warning: Contains explicit content
No
Format
Text
Original Publication Date
2016
Page Count
487
Publication Year
2016
Publisher
Cambridge University Press
Place Published / Released
New York, NY
Subject
Food Studies Online, Social Sciences, Health and Nutrition, Food in Business, Food Systems, Food Policy, Food safety, Food supply, Trade and commerce, Nutrition, Marketing and advertising, Laws and legislation, Salud y Nutrición, Saúde e Nutrição, Negocios en Alimentos, Negocios em Alimentos, Sistemas Alimentares, Lebensmittelpolitik, Políticas de Alimentação, Políticas de Alimentación, United States of America, USA, US of A, America, Estados Unidos, United States, Early 21st Century United States (2001– )
Keywords and Translated Subjects
Salud y Nutrición, Saúde e Nutrição, Negocios en Alimentos, Negocios em Alimentos, Sistemas Alimentares, Lebensmittelpolitik, Políticas de Alimentação, Políticas de Alimentación, United States of America, USA, US of A, America, Estados Unidos

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